U. KALE, B. ISOLATION AND ESTIMATION OF LYCOPENE FROM TOMATO WITH VARIOUS TREATMENT OF FRTILIZERS FROM DEULGAON RAJA REGION. Journal of Life Science and Biotechnology, [S. l.], p. 45–48, 2020. Disponível em: https://everant.in/index.php/jlsb/article/view/547. Acesso em: 23 dec. 2024.